Digital Library:: The Assam Royal Global University
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http://hdl.handle.net/123456789/2770Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Royal Global University | - |
| dc.date.accessioned | 2024-06-07T10:02:25Z | - |
| dc.date.available | 2024-06-07T10:02:25Z | - |
| dc.date.issued | 2023-06 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/2770 | - |
| dc.language.iso | en | en_US |
| dc.publisher | The Assam Royal Global University | en_US |
| dc.subject | Food Technology | en_US |
| dc.title | Food Technology (BSc, 2nd Sem) - Fruits and Vegetables Product Technology - June 2023 | en_US |
| Appears in Collections: | 2023 | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Food Technology (BSc, 2nd Sem) - Fruits and Vegetables Product Technology - June 2023.pdf | 782.67 kB | Adobe PDF | View/Open |
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